The Culinary Institute of America

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The Culinary Institute of America

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The Culinary Institute of America
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Books

Culinary Institute Of America's Gourmet Meals In Minutes
Culinary Institute Of America's Gourmet Meals In Minutes
Elegantly Simple Menus and Recipes from the World's Premier Culinary Institute »
 
 
 
 
 

Baking & Pastry / The Art of the Chocolatier / The Pastry Chef's Companion
Baking & Pastry / The Art of the Chocolatier / The Pastry Chef's Companion
Mastering the Art and Craft 2nd Edition with Art of the Chocolatier and Pastry Chef's Companion Set »
 
 
 
 
 

In the Hands of a Chef
In the Hands of a Chef
The Professional Chef'S Guide To Essential Kitchen Tools »
 
 
 
 
 

Vegetables
Vegetables
Recipes and Techniques from the World's Premier Culinary College »
 
 
 
 
 

Artisan Breads at Home with the Culinary Institute of America
Artisan Breads at Home with the Culinary Institute of America
Artisan Breads »
 
 
 
 
 

Garde Manger
Garde Manger
The Art and Craft of the Cold Kitchen »
 
 
 
 
 

Techniques of Healthy Cooking
Techniques of Healthy Cooking
Techniques of Healthy Cooking »
 
 
 
 
 

Healthy Cooking At Home With The Culinary Institute Of America
Healthy Cooking At Home With The Culinary Institute Of America
 »
 
 
 
 
 

One Dish Meals
One Dish Meals
Flavorful Single-Dish Meals from the World's Premier Culinary College »
 
 
 
 
 

The Professional Kitchen - Cheeses
The Professional Kitchen - Cheeses
Identification, Classification, Utilization »