Book
Glycemic Index of Food and Non Enzymatic Glycationof Blood Proteins
The Effect of the Type of Food Carbohydrate on Non Enzymatic Glycation of Blood Proteins «
Score:
Reviews:
Times tipped:
Times read:
Author(s):
Category:
ISBN
9783639167924
Welcome to Boeklezers.nl
Boeklezers.nl is a network for social reading. We help readers discover new books and authors, and bring readers in contact with each other and with writers. Read more ».
Nobody
Idea box
