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Hi, I wanted to tell you about the book: Microstructure, rheology and demixing in emulsions flocculated by polysaccharides by T.B.J. Blijdenstein. http://www.boeklezers.com/boeken/Microstructure%2C+rheology+and+demixing+in+emulsions+flocculated+by+polysaccharides/9789058089588 Kind regards,
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