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Hi, I wanted to tell you about the book: Radionuclide Concentrations in Food and the Environment by Michael Pöschl, Leo M.L. Nollet & Leo M. L. Nollet. http://www.boeklezers.com/boeken/Radionuclide+Concentrations+in+Food+and+the+Environment/9780849335945 Kind regards,
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