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Hi, I wanted to tell you about the book: Handbook of Indigenous Fermented Foods, Second Edition, Revised and Expanded by Keith H. Steinkraus & Steinkraus Steinkraus. http://www.boeklezers.com/boeken/Handbook+of+Indigenous+Fermented+Foods%2C+Second+Edition%2C+Revised+and+Expanded/9780824793524 Kind regards,
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