West Country Cheesemakers

Charts the development of cheese making in the West Country, from the seventeenth century Cheddar tradition to the diverse modern cheese industry. This book out... » 

Charts the development of cheese making in the West Country, from the seventeenth century Cheddar tradition to the diverse modern cheese industry. This book outlines the manufacturing process of each cheese, and investigates the differences between a hand-crafted cheese and an industrially manufactured one. «