This Recipes Information cookbook is the result of 50 plus years ofaccumulating thousands of recipes and information that have their roots ineveryday and party... » 

This Recipes Information cookbook is the result of 50 plus years ofaccumulating thousands of recipes and information that have their roots ineveryday and party foods with a diverse background of American ItalianJewish Oriental Hispanic Eastern and European flavors about everything fromsoup to nuts. The book contains about 800 recipes. Included in this cook are awealth of tips information and historical facts related to eating drinkingcooking and baking appetizer soup stew meat pasta noodle fish seafoodvegetable gravy sauce dessert and baking recipes. The cookbook contains 100pages related to information on more than 75 subjects. «