Book
Using food as a case study of consumption and the expression of taste, this text provides an analysis of changes and continuities in the representation and purchase of food. It considers the parallels between diagnoses of consumer behaviour in the 20th century and actual trends in food practices. «
Boeklezers.nl is a network for social reading. We help readers discover new books and authors, and bring readers in contact with each other and with writers. Read more ».
Nobody