Y.H. Hui

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Y.H. Hui

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Y.H. Hui
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Books

Handbook Of Meat And Meat Processing
Handbook Of Meat And Meat Processing
 »
 
 
 
 
 

Advances In Food Diagnostics
Advances In Food Diagnostics
 »
 
 
 
 
 

Essential Medical Terminology with Navigate Course Manager
Essential Medical Terminology with Navigate Course Manager
 »
 
 
 
 
 

Handbook of Food Products Manufacturing
Handbook of Food Products Manufacturing
Handbook of Food Products Manufacturing 1 »
 
 
 
 
 

Hb Vegetable Preservation/Proc
Hb Vegetable Preservation/Proc
 »
 
 
 
 
 

Bakery Products Bakery Products
Bakery Products Bakery Products
Includes: raw materials and ingredients, from wheat flours to sweeteners, »
 
 
 
 
 

Medical Terminology Basics with Access Code: Programmed Instruction
Medical Terminology Basics with Access Code: Programmed Instruction
Programmed Instruction »
 
 
 
 
 

Handbook of Plant-Based Fermented Food and Beverage Technology
Handbook of Plant-Based Fermented Food and Beverage Technology
 »
 
 
 
 
 

Essential Medical Terminology [with Cdrom]
Essential Medical Terminology [with Cdrom]
Essential Medical Terminology »
 
 
 
 
 

Dairy Science & Technology Handbook
Dairy Science & Technology Handbook
V. 3 »