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Books

Ice Cream
Ice Cream
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Ice Cream
Ice Cream
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Food Bites
Food Bites
<i>Food Bites</i> is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, niggling questions such as: I... »
 
 
 
 
 

Principles of Food Processing
Principles of Food Processing
Principles of Food Processing »
 
 
 
 
 

Math Concepts for Food Engineering
Math Concepts for Food Engineering
Helps build students' mathematical reasoning skills so that they can »
 
 
 
 
 

Crystallization in Foods
Crystallization in Foods
Reports the latest information on how and why crystals form in food and shows how this information can be used to control crystallization. Material is organi... »
 
 
 
 
 

 
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