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Books

Bailey's Industrial Oil And Fat Products
Bailey's Industrial Oil And Fat Products
Edible Oil and Fat Products: Products and Applications »
 
 
 
 
 

Tree Nuts
Tree Nuts
Composition, Phytochemicals, and Health Effects »
 
 
 
 
 

Food Flavors And Chemistry
Food Flavors And Chemistry
Advances of the New Millennium »
 
 
 
 
 

Flavor of Meat, Meat Products and Seafoods
Flavor of Meat, Meat Products and Seafoods
Flavor of Meat, Meat Products and Seafood »
 
 
 
 
 

Food Phenolics
Food Phenolics
Sources, Chemistry, Effects, Applications »
 
 
 
 
 

Seafoods
Seafoods
Chemistry, Processing Technology and Quality »
 
 
 
 
 

Marine Nutraceuticals and Functional Foods
Marine Nutraceuticals and Functional Foods
Marine Nutraceuticals And Functional Foods »
 
 
 
 
 

Nitrite Curing of Meat
Nitrite Curing of Meat
The N-Nitrosamine Problem and Nitrite Alternatives »
 
 
 
 
 

Bailey's Industrial Oil And Fat Products
Bailey's Industrial Oil And Fat Products
First published in 1945, Bailey's has become the standard reference on the food chemistry and processing technology related to edible oils and the nonedible ... »
 
 
 
 
 

Bailey's Industrial Oil and Fat Products, Volume 5
Bailey's Industrial Oil and Fat Products, Volume 5
Edible Oil and Fat Products: Processing Technologies »
 
 
 
 
 

 
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