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Food Emulsions And Foams Based on the Proceedings of an International Symposium Organised by the Food Chemistry Group of the Royal Society of Chemistry at Leeds from 24th-26th March ... »
Food Colloids, Biopolymers and Materials The Proceedings of Food Collids, Biopolymers and Materials Held at Wagenigen Centre for Food Sciences, Wageningen, the Netherlands on 14-17 April 2002 »