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Books

The Science Of Good Food: The Ultimate Reference On How Cooking Works
The Science Of Good Food: The Ultimate Reference On How Cooking Works
The Ultimate Reference on How Cooking Works »
 
 
 
 
 

The Food Substitutions Bible
The Food Substitutions Bible
More Than 5,500 Substitutions For Ingredients, Equipment & Techniques »
 
 
 
 
 

Mastering the Grill
Mastering the Grill
The Owner's Manual for Outdoor Cooking »
 
 
 
 
 

Fire in My Belly: Real Cooking
Fire in My Belly: Real Cooking
Real Cooking »
 
 
 
 
 

A Man, a Can, a Plan
A Man, a Can, a Plan
50 Great Guy Meals Even You Can Make »
 
 
 
 
 

Fire in My Belly
Fire in My Belly
Real Cooking »
 
 
 
 
 

A Man, a Can, a Grill
A Man, a Can, a Grill
50 No-Sweat Meals You Can Fire Up Fast »
 
 
 
 
 

Perfect Light Desserts
Perfect Light Desserts
Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories per Generous Serving »
 
 
 
 
 

Lose Weight the Smart Low-Carb Way
Lose Weight the Smart Low-Carb Way
200 High-Flavor Recipes and a 7-Step Plan to Stay Slim Forever »