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Books
The Royal English and Foreign Confectioner
A Practical Treatise on the Art of Confectionary in All Its Branches »
A Practical Treatise on the Art of Confectionary in All Its Branches »
Modern Cook
Pupil of the great Careme Chief Cook to Queen Victoria Charles ElmeFrancatelli presents his most celebrated recipes. Crayfish ragout sole a lamarechale roast... »
Pupil of the great Careme Chief Cook to Queen Victoria Charles ElmeFrancatelli presents his most celebrated recipes. Crayfish ragout sole a lamarechale roast... »
The Cook's Guide, And Housekeeper's & Butler's Assistant
A Practical Treatise On English And Foreign Cookery In All Its Branches ... »
A Practical Treatise On English And Foreign Cookery In All Its Branches ... »
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